SEASONAL 

TASTING MENU

Minimum 2 diners
          Maximum 4 diners

Menu not subject to changes of ingredients or product

Our tasting menu is updated every season. It is divided into nine courses with a dessert. 

The experience aims to give you the chance to taste nine of the best dishes on the menu that are available that season.



TASTING MENU 

S P R I N G

     S E A S O N



APPETIZERS

  • Lobster croquette with creamy squid and basil 
  • Cantabrian anchovies on spicy toast
  • White asparagus in light truffled mayonnaise 
  • Red prawn tart macerated in kangaroo reduction


WE START

  • Tuna tiraditos with Japanese sauces MR.SR
  • Palamós squid marked on squid ink


CONTINUE

  • Roast cannelloni baked with fresh parmesan 
  • Beef melon cooked at low temperature in plum juice


FINISHED

  • Creamy homemade mojito ice cream



Tasting Menu without pairing 49€ per person - VAT included, Drinks not included 

Tasting Menu with wine pairing and water 69€ per person - VAT included 

Tasting Menu with beer pairing and water 69€ per person - VAT included